Moo Valley Artisan Gelato launched in May 2023 by creating homemade gelato in the farmhouse of Alice, using their own milk and eggs. Crafted also with the finest, locally-sourced ingredients where possible, our delectable gelato is a true celebration of the region’s agricultural heritage.
At Moo Valley Artisan Gelato, we are committed to providing our customers with an unparalleled ice cream experience. We have created our own homemade gelato, resulting in a smooth, creamy texture and a depth of flavour that is truly unrivalled. From classic favourites to unique seasonal offerings, every scoop is a testament to our passion for creating a world renowned dessert, with a healthier twist. Our gelato contains no artificial flavours, colours or ingredients which brings it closer to the natural creamy flavour. Therefore you can indulge in great flavours without worrying about what else has been added to make it taste that good.